I made this sauce to take my carnitas to a whole another world. I later discovered that it compliments any type of taco, burrito, fish, or salad. The cool lime paired with the bite of jalapeño is a perfect match.
Cilantro-Lime Jalapeño Taco Sauce
By: Bekie A
6-8 pickled jalapeños diced finely
1/2 cup fresh cilantro chopped or processed
1/2 lime juiced
A Dash of the following (about 1/4 tsp):
Onion powder or 1 Tbsp of finely diced onions
Hot paprika (or red pepper)
Pinch of sugar
Salt & pepper to taste
1/4 cup mayo
1/2 cup Greek yogurt or sourcream
2 Tbsp of milk
–Mix thoroughly. If you like it spicier, add an extra dash of hot paprika.
To use as salad dressing, add an extra 2 Tbsp of milk.