I love this on any style of Greek seasoned meat. My favorite way to serve it is with grilled lemon chicken, or Greek style wraps. It’s fast and addicting. My 3 year-old daughter whipped this up tonight since I set out premeasured ingredients. We had our own imaginary voyage to Greece.
Fresh Herb Greek Garlic Sauce
By: Bekie A
3/4 cup of Faga Greek yogurt
1/2 tsp onion powder
1/2 tsp minced garlic (about 2 cloves pushed through a garlic press)
Juice of 1 small lemon
2 Tbsp of mayo
2 Tbsp of cream or whole milk
1 Tbsp of garlic Olive oil
4-5 mint leaves minced
1/4 tsp dill
1/4 tsp sea salt
Pinch of sugar
Pinch of cayenne pepper
Pinch of Himalayan sea salt
Black pepper
3 tbsp of feta
Optional-2 Tbsp of minced olives
Mix all ingredients together thoroughly. Refrigerate immediately and allow to sit 5 minutes before serving. To serve as a dressing, add an extra tablespoon of Olive oil and milk.
