If you don’t like Blue Cheese then Stop here, because this burger is stuffed with blue cheese, bacon crumbles, garlic, onions, celery, and tasty spices. This burger is named for my older Musician brother who loves a good song and yummy, stinky, blue cheese. This ones for you Jermster!
Rock n Roll Bacon Blue Burgers
By: Bekie A
1/2 cup diced celery
1/2 cup diced onions
3 garlic cloves minced
1 Tbsp Olive oil
1 cup of bacon crumbles
2 lbs of ground beef 80/20
1 Tbsp dried parsley
1/2 or 1 Tbsp of hot sauce
1 Tbsp of Worcestershire sauce
1/2-2/3 cup of blue cheese (amount depending on how strong you like it)
2 tsp sea salt and more for sprinkling
2 tsp of cracked pepper and more for sprinkling
–Sauté onions, celery, and garlic in the Olive oil on medium high heat until transparent. Add in bacon for 1 minute to add flavor. Then add to ground meat. Work into meat with a fork. Add in remaining spices. Form into Palm size balls and flatten using 2 plates and wax paper. Push your thumb into the center slightly. Add a sprinkling more of salt & pepper. Grill or cook on a griddle over medium heat for 1-2 min per side until it reaches 160 or desired temp.
