You read that right! Rich Salty bacon marries with the tang of balsamic, the heat of chipotle in Adobe sauce, and the fruity sweetness of figs. Layer on pizza crust with a sprinkling of blue cheese and arugula, or smear over a juicy steak. Tonight, I spooned it right on top of my Feta Patty Melt.
Spicy Bacon Balsamic Fig Butter
By: Bekie A
1/2 cup fig butter
1 tbsp of chipotle in Adobe sauce
1/4 cup of good syrupy balsamic vinegar
1 heaping cup crumbled bacon
1 tsp jalapeño olive oil or regular olive oil
Directions
Heat the fig butter in a glass jar for 30 seconds. Add in balsamic vinegar, adobe sauce, and oil. Microwave for 45 seconds to 1 minute, or heat on the stovetop until combined, and hot.
Add in bacon. Stir and cook for 45 seconds more.
Spoon into a sterilized jar.
Serve on your favorite meat!