When is it possible for kids to devour 5 cups of fruit in 5 minutes? Just add the magic of fondue. A special Sunday dessert packed with freshness…and yes…some chocolate too!
Dark Chocolate Sea Salt Fondue (Dairy Free)
By: Bekie A
1 1/2 cups of DF Semi sweet chocolate chips
** I used
1/4 cup coconut oil
1 tbsp vanilla
Himalayan Sea Salt to taste
Directions:
Combine everything except the salt and vanilla into a glass pot. Either microwave for 45 seconds or heat over low heat until melted. Add in vanilla extract and sea salt to taste. Serve immediately with fresh fruit, cake, bacon, etc.