I’m making this favorite again for all my Vegan Chocolate lovers out there!
It’s been awhile since I have posted a recipe. However, with Valentines Day coming, I was desperate for a delicious gluten-free, vegan cupcake. I’m constantly disappointed when I try random recipes online. Therefore, this was a total from scratch experiment. When the experiment turned out better than the regular cupcakes I had just baked, I knew it was a success. I topped the delicious golden wonders with a Vegan Chocolate Ganache. This recipe has been tested on kids, and tired moms😉.
Vegan Chocolate Chip Cupcakes
By: Bekie A
1 cup of vegan butter softened
1/2 cup of vanilla cashew yogurt (I used Forager) or you may use another dairy free yogurt
1/2 of coconut milk mixed with 1 Tbsp of lemon juice
1 1/2 cups of organic sugar
1 tsp of baking soda
1 tsp of baking powder
Pinch of salt
2 cups of gluten free baking flour…
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